聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
! Z' l1 ]$ k- ?" _5 N3 _( {主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
5 [2 C, ?4 b# l8 J+ {, d4 _职责 :   
         1. 完成或更正日常营业报表
4 C- l% O6 V9 ^& b1 y0 Y         2. 协助经理做一些管理工作
9 {3 r6 a; k% T; a         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
6 s4 n: Y1 f( ?  e% \9 n. x! _         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
9 X6 U  H# x: J. x          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
5 u5 _9 D4 _1 u3 e& f/ s, @      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
# H5 W; ^1 g: X, Y/ z          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



Position : Restaurant Supervisor
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Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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( i& I% z  L1 S0 b$ qDuties:
+ c: M9 r1 t! X; N/ L9 S3 o           1. Completion of Daily Cash Report
8 Q3 W9 q% }, E2 ]5 }  _           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
+ z8 n, A3 z% g' |8 \% e) I, b9 N, I  i           4. Assist with weekly inventory count/ordering as requested
8 G* F" x" T% P  f- K, k) n           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
- B1 w1 K; s9 w           3. Speaking English / Cantonese or Mandarin
% O, Q! E. w5 o' l9 a! N           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
" [, v. q; b; v- E# M           5. Proven ability to work both independently and as part of team
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7 K  u8 `/ ]3 g8 ?( a1 Z. fPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)