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It is very easy!1 E1 j: |2 j& _+ S
shake some salt over the steak on both sides.$ N _' M+ f; f% h, o, o$ G
let it sit there for a about 30 minutes.
" C. }# a' T" i+ xput the pan over the flame, no oil, till pan is really hot.- r2 ~6 D4 I1 P1 {4 [
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. ( m+ ~0 V: ^5 ^' T, _# P# y
then, flip over to cook the other side for another 3 minutes. without the lid on.
( I$ a4 `/ _; mthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
( `2 e* H- y" r2 qIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
. F' N8 t; i# ?! GGood luck and let me know how good it tastes. |
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