鲜花( 0) 鸡蛋( 0)
|
Hello,
& c* A* w) C. t. b7 E
" Y( |6 n! f" a. IOur small take-out and delivery restaurant is currently hiring for 2 part-time employees to prepare and deliver orders. No cooking required.
6 o- i( H) \) ]: h; D5 I* M. d; h% P4 }- R+ G
Job Requirements:( }' i- v* F) o' ?5 \3 ~
1) Fluent English - reading, writing and speaking- w& |- l. C) W4 A
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems/ G& v8 x0 }* X- g# }2 B
3) Excellent customer service skills3 \* G2 w1 e" G+ X3 o
4) Vehicle to make deliveries
, z$ G4 ?6 k) Z, e/ }1 x6 u
Q1 [8 t3 z. uResponsibilities: K2 W6 T* @1 t
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.
2 Z$ E o$ ]1 |* G# b& R Y2) Prepare the order by pouring sauces and bagging prepared items% c' K$ m: y+ M/ K( c1 v
3) Delivering orders to customers' o4 F- b( m4 L, { a, c
4) Miscellaneous tasks required, such as refilling order supplies, etc.. ]' r/ i: a- `1 [+ D: \4 I
) {+ k) u: J2 j1 h7 R; HSalary and benefits:
L+ [5 C$ b! _) K, }$ ]/ ]: Y' I( _1) Competitive hourly rates6 g; l; S+ g: j) a% V
2) Employees keep their tips for delivering meals during shifts.+ e* Y. A7 x1 C7 D
3) Employees receive 1 Canadian dollars for each meal delivered during the shift. L+ \- t# _! J9 Q+ d; e
4) The employee collects any delivery fee paid by the customer.
8 A, j( x/ {" b7 J8 ~# l5) Consistent and stable schedules offered
4 z* Z6 _6 `1 R& I6 o5 O& Q2 h; O6) Free meals during shifts
. T* [ N l: V. |2 u4 q% b
: _+ z2 F; g" e) w/ S: I# @If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm) or Min @ 7809088868 (Cantonese/Mandarin, 9 am to 4 pm)" z$ @) s8 U- v# k
; Z% i- N8 B7 t- g/ c% C9 {+ FThank you! |
|